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Just a couple of tidbits.

From Chris at Conditioning Research, eat lots of eggs. They're really good for you and it's probably because of the cholesterol. I know (heresy).

And from Peter the veterinarian at Hyperlipid, higher fat, primarily of the saturated variety (animals baby!) does lots of good things. Here was a funny recent quote from Peter.

"Are all these experts wrong, as well as the expert advisory panels on cardiovascular disease?"


A much better question:

Which hormone converts a vascular smooth muscle cell to an osteogenic cell (calcium phosphate secreting) in the vascular media?

Answer: Insulin

The NCEP answer: It's a statin deficiency! (what was the question? Oh never mind)

In case you don't follow, the working hypothesis is that cardio-vascular disease is caused by high cholesterol, statins reduce cholesterol, so the fundamental problem is that we're born with a statin deficiency. Funny.

As a side note, unless you read medical journals (probably even if you do), the best sources for keeping up on ALL the studies are some of the blogs I link to. You won't get it in the standard media. They are uninterested in the dozens and dozens of studies that pound away at the myth that high (saturated) fat: bad / high (grian) carbs: good.

Jesus. Had a look around you lately? Never have carbs been so high and saturated fat so low in the American diet.

Richard Nikoley

I'm Richard Nikoley. Free The Animal began in 2003 and as of 2021, contains 5,000 posts. I blog what I wish...from health, diet, and food to travel and lifestyle; to politics, social antagonism, expat-living location and time independent—while you sleep—income. I celebrate the audacity and hubris to live by your own exclusive authority and take your own chances. Read More

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