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Caldo De Res

My dad-in law made soup this afternoon. First generation out of Mexico, he has never forgotten his heritage, and at now 80+ in age, he gets around no differently than when I first met him a dozen years ago. A true inspiration.

Hey, maybe this has something to do with it.

IMG_0043

I didn't do any corn. What I did do was to put it on a plate instead of a bowl, and eat with my hands.

Who do you think got the two useable pieces of bone marrow?

Caldo

That only wet my appetite. Tomorrow, I'm headed out to the butcher to see if I can get a bunch of marrow bones. Tell you what. I'll get his recipe tomorrow and toss it up.

Deal?

Richard Nikoley

I'm Richard Nikoley. Free The Animal began in 2003 and as of 2021, contains 5,000 posts. I blog what I wish...from health, diet, and food to travel and lifestyle; to politics, social antagonism, expat-living location and time independent—while you sleep—income. I celebrate the audacity and hubris to live by your own exclusive authority and take your own chances. Read More

1 Comment

  1. Keith Norris on January 1, 2009 at 08:41

    Please do. That looks damn good!

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