Grilled Salmon with Toasted Shallot & Garlic Butter

Thought I’d throw up last night’s dinner while I work on another post. Grilled Salmon with Toasted Shallot & Garlic Butter Simple as can be. For two salmon filets: finely chop 1/3 shallot and a single clove of garlic, sauté in a tbsp of unsalted butter until both are dark & toasty, reduce heat to…...

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Richard Nikoley

I'm Richard Nikoley. Free The Animal began in 2003 and as of 2021, contains 5,000 posts. I blog what I wish...from health, diet, and food to travel and lifestyle; to politics, social antagonism, expat-living location and time independent—while you sleep—income. I celebrate the audacity and hubris to live by your own exclusive authority and take your own chances. Read More
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