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Sunday Selection: Willie Nelson & Emmylou Harris – The Maker

Yesterday was pretty cool. Upon waking Saturday morning I figured I wanted to do baby back ribs. I wanted to do them long, and take lots of care, and I wanted to do a BBQ dipping sauce from scratch.

That’s my next post.

In the meantime, while yesterday was super fun and I listened to untold tracks of old Zepp, Rush, Genesis — even Styxx — and more, I once again returned to Teatro. So here we go, and the ribs come up next.

Richard Nikoley

I'm Richard Nikoley. Free The Animal began in 2003 and as of 2021, contains 5,000 posts. I blog what I wish...from health, diet, and food to travel and lifestyle; to politics, social antagonism, expat-living location and time independent—while you sleep—income. I celebrate the audacity and hubris to live by your own exclusive authority and take your own chances. Read More

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