Inevitably, critiques of resistant starch are beginning to show up here and there. This is a good thing. Everyone—and I mean: EVERYONE—is highly biased, cherry pics, etc. The myth of objectivity exists merely to give the impression that scientists are somehow above or more trustworthy than any regular dude or dudess who experiments. All humans navigating a life experiment all the time, and since such experiments have actual application to their everyday lives, they are often doing the most valid, objective science that exists.
Still, everyone is biased, everyone lies to themselves.
So, I will be happy to help get the word out on critiques of resistant starch provided the following points are in some way acknowledged in those critiques: