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Gonna Write About Green Pastures’ Fermented Cod Liver Oil, But In a Day or So

…In the meantime, I’m integrating and synthesizing presently, about all of it—but mostly dismissing red herrings. Yes, I’m aware of all of the voices, including Masterjohn’s. Lots of interesting stuff, and since I was on this trail since 2008, I should speak to it in my particular way. While I chew, here’s a few Facebook...

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Richard Nikoley Free The Animal

I'm Richard Nikoley. Free The Animal began in 2003 and as of 2021, contains 5,000 posts. I blog what I wish...from health, diet, and food to travel and lifestyle; to politics, social antagonism, expat-living location and time independent—while you sleep—income. I celebrate the audacity and hubris to live by your own exclusive authority and take your own chances. Read More
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